Description:

I am excited to share the knowledge and artistry of eating and living an Activated lifestyle. This will be my sixth burn, and fourth year teaching and sharing my passion and love for Fermentation. Each year we have had a huge turnout, so come early to get a good seat, and bring something to sit on if you can.

In this workshop I will share background, history, benefits, and instructions for how you can incorporate fermented and activated foods into your life.
There will also be a variety of fermented food & drink samples to stimulate your palate, and awaken your body to the magic of these healing foods.

After the workshop is over, everyone is invited to stay and share a variety of fermented foods and drinks. Participants are encouraged to bring items to share with others.